Sharing Boards & Tapas at Boro Bistro : London


Hosting By

London

This event is no longer available.

How many times have you been to a restaurant and don't know what to choose because you love everything or just wish you could try everything?

At Boro Bistro they made it possible !

– NIBBLES LOVERS –

  • Padron peppers £4
  • Accras (Spicy cod fritters) £5.5
  • Snails with garlic butter £4
  • Oven baked chorizo £3.5
  • Spiced or plain anchovies £3
  • Hummus with baguette £4.5
  • Black and green olives from Borough Market £3
  • Bread on board with garlic and Trapper mix £3.5

Two Tapenades of your choice:

Black olives, Garlic & basil, Piment d’Espelette £5

– BORO BOARD –

Selection of 3 cheese, 3 cured meat and saucisson,

duck potted meat, olives and duo of tapenades £26

– CHEESES AND CHARCUTERIES LOVERS –

BORO BOARD: Selection of 3 cheeses, 3 cured meats, duck potted meat, olives and duo of tapenades, quince paste, jam £26

  • Mix saucisson £10
  • Baked Camembert with dried tomatoes & bread sticks £6
  • Homemade French duck potted meat (rillettes) £5
  • Lonzo, Coppa & dry cured ham from Corsica £12
  • Selection of 3 or 5 French cheeses £7 / £11

– BURGER LOVERS –

  • Classic burger with Comté cheese, tomato and mixed leaf salad £10
  • Smoked brisket from Brisket & Barrel, spicy leek jam, tomato, baby gem, and Comté £13.5
  • Quinoa & beetroot burger with melted goat cheese £10

– TAPAS PORTIONS –

– FISH LOVERS –

  • Chilli crab cakes, lemon & Aïoli £8
  • Mussels with mouclade sauce £6
  • Provençal stew : squid, red pepper, potato, tomato and spicy Rouille £5.5
  • Prawns marinated with sumac, coriander lemon and garlic £8
  • Pan-fried hake with lemon, sundried tomato and mixed leaf salad £8.5

– MEAT LOVERS – 

  • Croque Monsieur £7
  • Beef onglet with red wine and shallots sauce £8
  • Lamb chop, new potato, sprouting broccoli, chimichurri sauce £10
  • Spicy parmesan chicken wings with smoky ketchup £6
  • Caesar Brisket salad £9

– VEGGIE LOVERS / SIDES –

  • Ricotta and mint croquettes with red pepper sauce £5.5
  • Salade du chef: soft-boiled egg, avocado, cucumber, lettuce, orange, croutons, hazelnuts, honey dressing £6
  • Quinoa salad with mint, edamame, pomegranate, hazelnut, sumac, feta £4.5
  • Asparagus risotto with Tomme de brebis £5.5
  • Croustillants goat cheese & aubergine £5.5
  • French fries with truffle oil £3.5
  • Sweet potato fries with sesame seeds £3.5
  • Green salad £3

– SWEET LOVERS –

  • Chocolate fondant with caramel ice cream   (º 20 minutes preparation) £8
  • Apple and gooseberry crumble with vanilla ice cream (º 20 minutes preparation) £6
  • Crème brûlée £4.5
  • Tarte aux fraises (strawberry tart) £5.5
  • 2 Scoops of ice cream or sorbet of your choice (Vanilla, chocolate, salted caramel, pistachio, mango, pineapple, strawberry, coconut, lemon, apple) £4


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Sharing Boards & Tapas at Boro Bistro
  Spice

Hosting By

London

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