Saturday Lunch at the Cosy Club Leeds

Please choose what you would like to eat by typing the word in bold from the options below.

Hot Smoked Salmon Fishcakes with wilted spinach and warm herby hollandaise, topped with a poached egg and wild rocket

Chicken, Bacon & Avocado Salad (GF) - Garlic & herb chicken, smoked streaky bacon and avocado with red onion, mixed leaves and balsamic tomatoes, topped with toasted seeds and parmesan

Gruyère & Spinach Tart (V) with herb-roasted potatoes & red onion, confit cherry tomatoes and garlicky tenderstem broccoli with a green herb dressing

Greek Salad (V, GF option available) - Feta, tomatoes, kalamata olives, red onion and cucumber with hummus, tzatziki and warm flatbread

Vegan Fish & Chips (VE, GF) - Battered tofu with minted mushy garden peas and tartare sauce

Moroccan-Spiced Aubergine (VE) with giant couscous, red pepper, onion & tomato stew, pink pickled slaw, coriander and pomegranate

Thai Green Chicken Curry with coconut and coriander rice, spring rolls, prawn crackers and sweet chilli dipping sauce

Thai Green Chicken Curry (GF) with coconut and coriander rice, prawn crackers and sweet chilli dipping sauce

Thai Green Curry (V) with coconut and coriander rice, spring rolls and sweet chilli dipping sauce

Thai Green Curry (VE) with coconut and coriander rice and sweet chilli dipping sauce

Buttermilk Chicken - Lightly spiced, panko-crumbed chicken breast with fries, chipotle mayo and house slaw

Fish & Chips (GF) with minted mushy garden peas and tartare sauce

Pan-Fried Seabass Fillet (GF) with herb-roasted potatoes & kale and a lightly spiced tomato & red pepper sauce

Macaroni Cheese (V) with Garlic Sautéed Leeks & Cavolo Nero topped with panko crumbs and served with garlic bread

Macaroni Cheese with Smoked Streaky Bacon topped with panko crumbs and served with garlic bread 

DESSERTS (£7 extra)

Lemon Meringue Cheesecake (V) with a ginger biscuit base and limoncello sauce

Warm Chocolate Brownie (V, GF) with chocolate sauce and vanilla ice cream

Caramelised Apple Tart (V) with toffee sauce, crushed honeycomb and vanilla ice cream

Mini Cinnamon Doughnuts (V) with toffee apple and chocolate dipping sauces

Vegan Baked Vanilla Cheesecake (VE, GF) with limoncello sauce or berry compote

12pm in the bar area. The bar is situated on the 1st floor.