Meet and Eat Early Dining Bistrot Pierre

Please see the SAMPLE menu below,

STARTERS

Soup Freshly made soup of the day

Risotto vert GF V Courgettes, peas, French beans, spinach, crumbled feta cheese and parsley (Vegan option available)

Calamari GF Lightly spiced crispy fried squid with garlic aïoli

Fritôt de Brie V Deep-fried Brie in a crisp rosemary crumb, with dressed leaves and plum chutney

Toast et champignons Toasted sourdough topped with fricassée of mushrooms with (or without) smoked bacon Vegan option available.

MAINS

Chicken printanier GF Pan-fried chicken breast with asparagus, fricassée of wild mushrooms, peas, truffle oil and tarragon with pomme purée and French beans

Salmon provençale Salmon fillet with roasted cherry tomatoes, shallots, black olives and capers, served with tenderstem broccoli and new potatoes

Parmentier Maison A rich French-style cottage pie with ground beef and smoked bacon topped with pomme purée and served with honey roasted carrots and green beans

Gruyère & red onion tart V Warm tartlet of Gruyère cheese and caramelised red onion with buttered new potatoes, tender stem broccoli and Dijon beurre blanc

Risotto vert GF V Courgettes, peas, French beans, spinach, crumbled feta cheese and parsley Vegan option available.

Thai fishcake Spiced fishcake of salmon, haddock, chilli, ginger lemongrass, coriander and lime with pommes frites, crunchy slaw and sweet chilli sauce

STEAKS AND GRILLS

Our steaks come with pomme frites and a choice of garlic and parsley butter

or green peppercorn and brandy sauce.

Steak-frites GF Pan-seared minute steak (bavette cut, served pink) with dressed leaves

House burger 100% prime British beef burger, Le Saint Mont Cheese, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites

Halloumi burger Ve V Marinated halloumi, roasted peppers, houmous, lettuce, tomato and a harissa mayonnaise, with a gem wedge, crunchy slaw and fries

SWEETS

Sticky toffee pudding V N With vanilla ice cream

Crème brûlée GF, V Our signature dessert – a French classic. Vanilla crème brûlée freshly made by our chefs every day

Ice cream & sorbet V Award-winning West Country farm organic ice cream and sorbets. Choose from: Chocolate chip, Vanilla clotted cream, Strawberry, Salted Caramel, Raspberry sorbet, Mango sorbet Vegan option available.