Glasgow Christmas Lunch at La Vita George Square

Starters

Chefs Italian rustic homemade minestrone (v) or ham and lentil served with bread and butter.

Fresh chicken liver and duck pate served smooth with a fruit chutney and Scottish oatcakes.

Chicken wings oven roasted tossed with a sticky sweet sauce with jalapeños.

Italian garlic bread topped with mozzarella cheese, coated in light breadcrumbs. Served with a spicy arrabiata dip.

Oven baked crisp homemade Italian bread smothered with garlic butter topped with tomatoes dressed with basil and extra virgin olive oil topped with melted mozzarella.

Mozzarella cheese with crumbled Italian sausage wrapped in pastry gently fried. Served with arrabiata hot sauce dip.

Thin base focaccia topped with mozzarella and smothered with Nduja spicy salami spread and served with a lemon and garlic mayonnaise dip.

Mains

Traditional Christmas turkey with stuffing, chipolatas and seasonal trimmings served with a rich gravy.

Thick cut slice of fresh haddock with breadcrumbs, shallow fried, served with seasonal trimmings and tartare sauce.

Field mushrooms pan fried with mixed peppers & red onion, potatoes and a touch of chilli in a rich Italian gravy sauce. Served with Italian rice.

Thin base Italian pizza topped with San Marzano tomato sauce and mozzarella cheese, roasted turkey pieces with red onion, stuffing and drizzled with sweet cranberry sauce.

Our famous best seller half thin based pizza margherita and half portion of homemade macaroni formaggio

La Vita’s very own best seller; chucks of chicken, broccoli, mushroom, garlic, cream and hint of chilli.

The most famous pasta dish in the world made with long ribbons of De Cecco egg pasta in a butter, Parmesan and double cream sauce finished with a Parmesan crisp.

A hot and spicy tomato sauce cooked with chunks of chicken, chillies and fresh basil leaves.

Desserts

Homemade Tiramisu The classic Italian sponge soaked in coffee liqueur zabaglione semi cold topped with cocoa powder.

La Vita’s very own handmade fruit Italian panettone filled with chocolate and oven baked with custard. Served with rich vanilla ice cream and finished with oodles of caramel sauce.

Christmas Sundae Rich vanilla ice cream served with cranberry sauce, slices of fresh orange and chunks of Christmas pudding smothered in raspberry sauce and topped with cream and chocolate shavings