Festive Christmas Meal & Social Evening

Join us for a pre-Christmas get together at the lovely Old Farmhouse in Nailsea, a 17th century former farmhouse Grade II listed building. We have booked a delicious 3 course meal including mince pies and coffee/tea to finish. I will need your bookings and menu choices (one from each course) by no later than 20th November. The menu is as follows:-

STARTER

Winter Butternut Squash (ve) (gf)

Vegetable Crisps, warm bread and west country butter

Porcini Mushroom Arancini (v)

Mushroom plus mascarponi arancini, pea & wild garlic puree, watercress

Ham Hock Terrine (GF)

Served with toasted bread, farmhouse chutney, watercress

Or

Go veggie with Roasted Vegetable Terrine (v) (gf)

Smoked Salmon Mousse (gf)

Melba Toast, crème fraiche lime & dill dressing, ribbon cucumber

MAIN COURSE

Turkey Ballotine (gf)

Turkey breast stuffed with cranberries and stuffing, wrapped in bacon

Beef Brisket Daube (gf)

Braised mini beef brisket

Carrot Wellington (ve)

Carrot, mushroom & spinach wellington, spiced orange marmalade wrapped in a pastry casing

Or

Go gluten free with nut roast (ve) (gf)

All served with roasted carrots, glazed parsnips, roast potatoes, Yorkshire pudding, stuffing, sprouts, pigs in blankets & homemade gravy

Lobster Crab & Prawn Tortellini

Served in a creamy white wine sauce and garlic bread

DESSERT

Traditional Christmas Pudding (gf) (ve)

Served with brandy sauce

Double chocolate brownie (gf) (ve)

Served with clotted cream ice cream

Citrus cheesecake (gf) (ve)

Served with double cream & lemon coulis

Cheese & Biscuits (gf) (v)

Cheddar cheese, stilton, brie, biscuits, celery, grapes & West Country chutney

Please advise if you have any special dietary requirements